Receita
Chudda's Cuisine/Lounge
Oct 10, 2014
1 Comment

FALL PIZZA FEELINGS

I can’t say enough about all of our wonderful neighbors.  You’ve heard before about how much bounty they always bring us, well they did it again. We were gifted with a basketful of beautiful Gravenstein apples from their farm and it didn’t take long for me to come up with ideas of how to use these beauties.  First off….PIZZA!!!  Ludmilla and I LOVE pizza, but we try not to eat it too often because our waistlines won’t tolerate it lol!  But today was an exception.  I got up early and  got to work on this lovely fall pizza recipe, excited to use the apples and let me tell you….we devoured it!!  I had to make another one lol!!!! This is seriously the easiest pizza recipe you could imagine.  It turned out more beautiful than I could have imagined and the flavors were, well,…perfect.  You could use any type of cheese and toppings you love, there are so many options.  Just make it your own and be creative!  Enjoy!!

Fall Pizza Feelings

Pizza Dough

 (Bobby Flay Recipe)

4 c. bread flour plus more for rolling out the dough
1 tsp. sugar
2 1/4 tsp. bread machine yeast or 1 pkg. instant dry yeast
2 tsp. kosher salt
1 1/2 c. water (110F.)
2 T. olive oil plus more for oiling the bowl

Fall Pizza Feelings

Pizza Ingredients

Olive oil
1 c. caramelized onions
6 oz. fresh mozzarella, shredded (you could also used smoked mozzarella! It would be delicious!!)
2-3 oz. fresh goat cheese, crumbled
2/3 c. shredded, sharp cheddar cheese
3 Gravenstein apples (or apple of your choice) sliced
6 slices prosciutto, torn into pieces
2/3 c. gorgonzola cheese, crumbled
6 sprigs fresh thyme
arugula
balsamic glaze

 

Balsamic glaze ingredients

3/4 c. balsamic vinegar
2 T. maple syrup
1 T. dijon mustard
2 tsp. minced garlic
2 tsp. minced shallots

 

Directions for the pizza dough

 Combine the bread flour, sugar, yeast and kosher salt in the bowl of a kitchenaid mixer.  Using dough hook, mix until combined.  While mixer is running add water and 2 T. of the oil and mix until the dough forms into a ball.  If the dough is too dry, add 1 tsp. water at a time.  If the dough is too wet, add 1 T. flour at a time.  Scrape dough only a lightly floured surface and knead until dough comes together into a smooth, firm ball.  Place into a lightly greased large bowl and cover tightly with plastic wrap.  Let sit in a warm area until doubled in size 1 1/2-2 hours. (this makes 2 -14 in. pizzas)

Fall Pizza Feelings

Directions for the balsamic glaze

Combine balsamic vinegar, maple syrup, dijon, garlic and shallots in a medium saucepan and bring to a boil.  Reduce heat to low and simmer for 12-15 minutes until thickened.  Set aside.

 

Assembling the pizza

Place a pizza stone (or sheet pan) on the bottom rack of an oven and heat to 500F.

Turn dough out onto a lightly floured surface and divide in half.  (You can refrigerate the other half of the dough to use later. Just bring to room temperature before rolling out)

Fall Pizza Feelings

Roll dough into a 14 in round.  Drizzle dough with 2 T. olive oil.  Place mozzarella, goat cheese and cheddar cheese onto the dough, leaving a 2 in. border around the side.  Next, place caramelized onions on top of the cheese, then layer apple slices on top.

 

Fall Pizza Feelings

Top with torn prosciutto slices and crumbled gorgonzola.

 

Fall Pizza Feelings

Place pizza on the stone and bake for 10-15 minutes.  Add thyme sprigs and cook for 5 minutes more until crust is golden brown and cheese is melted.

 

Fall Pizza Feelings

Top pizza with arugula in the middle and drizzle with balsamic glaze.

 

Fall Pizza FeelingsFall Pizza Feelings

Fall Pizza Feelings Fall Pizza Feelings

Beijos e Tchau!

Marilyn Chudda

 

 

FALL PIZZA FEELINGS

 
Ingredients
  • Pizza Dough: (Bobby Flay Recipe)
  • 4 c. bread flour plus more for rolling out the dough
  • 1 tsp. sugar
  • 2¼ tsp. bread machine yeast or 1 pkg. instant dry yeast
  • 2 tsp. kosher salt
  • 1½ c. water (110F.)
  • 2 T. olive oil plus more for oiling the bowl
  • Pizza Ingredients:
  • Olive oil
  • 1 c. caramelized onions
  • 6 oz. fresh mozzarella, shredded (you could also used smoked mozzarella! It would be delicious!!)
  • 2-3 oz. fresh goat cheese, crumbled
  • ⅔ c. shredded, sharp cheddar cheese
  • 3 Gravenstein apples (or apple of your choice) sliced
  • 6 slices prosciutto, torn into pieces
  • ⅔ c. gorgonzola cheese, crumbled
  • 6 sprigs fresh thyme
  • arugula
  • balsamic glaze
  • Balsamic glaze ingredients:
  • ¾ c. balsamic vinegar
  • 2 T. maple syrup
  • 1 T. dijon mustard
  • 2 tsp. minced garlic
  • 2 tsp. minced shallots

Ludmilla Ramos and Marilyn Chudda
Comment
Pinterest
Yum
Email
Leave a Comment
Rate this recipe:  

1 comentário
  1. Marie Paul - 20/11/2014 - 04h36

    i have a craving of pizza.. now i’ll make this pizza
    check this http://www.englishmuffinpizza.net/

Back to Home
Instagram @brazilianflairintheusablog
  • It's Wednesday!! It's @brazi_bites day!! These sliders are perfect for a New Years party!! 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷Quarta-feira é dia de @brazi_bites!! Que tal esses mini sanduíches de almôndegas com molho Bourbon para as festas de fim de ano?!
  • It's Wednesday! It's @brazi_bites day!! Here is an easy and delicious gluten free appetizer for your holiday parties. 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷Quarta-feira é dia de receita com @brazi_bites!! Hoje, esse aperitivo delicioso feito com caranguejo 🦀 !! Perfeito para as festas de fim de ano.
  • It's Wednesday!! It's @brazi_bites recipe day!! Here is the best savory bread pudding you ever had!! It's made with gluten free Brazilian cheese bread. 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷Quarta-feira é dia de receita com @brazi_bites!! Hoje, a receita é uma 'torta' salgada feita com pão-de-queijo. Super delicioso!!
  • It's Wednesday!! It's @brazi_bites day!! These delicious gluten free Brazilian cheese bread popovers are super easy to make for any gathering. 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷No blog a receita desse pão-de-queijo com cream cheese e pimentas jalapeños. Um super aperitivo para as festas de fim de ano.

Brazi Bites Jalapeño Popovers
Ingredients:

1 bag Brazi Bites, defrosted

4 ea. Jalapeños

2 oz. shredded mozzarella

1 oz. cream cheese

1 T. Green onions, diced

Directions:

Cut the ends off of the jalapeños and slice down the middle.

Clean out seeds and place flat side down onto a sheet pan.

Brush lightly with oil and broil in oven until skin blisters. 
Peel the skin off of the jalapeños and small dice.

In a medium bowl mix diced jalapeños, mozzarella, cream cheese and green onions until combined.

Place Brazi Bites onto an oiled sheet pan. With your finger, press down into the Brazi Bite to create a small indentation in the top.

Place 1/2 tsp. Of the jalapeño mix in the indentation.

Place in a 400F oven and bake for 15-20 minutes until golden.

Serve warm.
  • It's Wednesday!! Its @brazi_bites recipe day!! This baked Brie along with Brazilian Cheese Bread !! There's nothing easier or better for your holiday gathering!! Simple and delicious!! 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷 Quarta-feira é dia de receita com a @brazi_bites!! Que tal esse queijo Brie assado servido com pão-de-queijo? Uma delicia, gente!!
  • It's Wednesday!! It's @brazi_bites day!! We made these delicious gluten free apple pies with Brazilian cheese bread!! It's so easy and delicious!! 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷 Quarta-feira é dia de receita com @brazi_bites ! Que tal uma 'torta de maçã' feita com pão-de-queijo?? Deliciosa e super fácil de fazer!!
  • The best pumpkin pie ever!! #macrinabakery#thanksgiving #thankful#nodietholiday
  • It's Wednesday!! It's @brazi_bites recipe day!! Are you looking for a gluten free appetizer for Thanksgiving? This delicious cranberry dip is the the perfect option for you!! 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷No blog a receita desse aperitivo de cranberry com cream cheese que é super fácil de fazer e delicioso!!
  • Easy and delicious recipe!! Enjoy your Sunday. By @delish 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷Super fácil de fazer e  essas barrinhas Twix!! Receita abaixo 👇👇👇👇👇✍🏿️✍🏿️✍🏿️
  • Have a great weekend everyone!! Loved these 3 ways to use pretzels. By @tiphero 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷Tenham um ótimo final de semana!! Adorei essas 3 ideias de usar pretzels!!
  • It's Wednesday! It's @brazi_bites day!! Brazi Bites sausage stuffing or dressing is one of the best Thanksgiving recipes you can make this year. It’s so flavorful and delicious! It’s a combination of sweet and savory together and gluten-free. 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷No blog uma receita típica de Thanksgiving:stuffing!! Nós fizemos com pão-de-queijo, cranberries e linguiça. Ficou maravilhoso!!!
  • So proud to live in a Blue State!! Trump doesn't represent us!! 💙🇺🇸 #Washington #weareprogressive #seattle 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷Orgulhosa de viver em um estado azul = democrático (Trump não venceu aqui!!). Somos progressivos! Trump não nos representa !!
  • This delicious 😋 slow cook lamb shanks recipe is up on the blog!!! 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷No blog a receita deliciosa desse cordeiro com polenta e cogumelos!! Receita no blog!!
  • This Chocolate Salted Caramel Tart is amazing!! As usual @homecookingadventure 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷Olha que delícia essa torta Chocolate com Caramelo e Sal!!
  • Lazy Saturday requires an easy One Pot Brazilian Sausage with Rice meal!! One pan, 25 minutes and almost no mess!! Recipe here @brazilianflairintheusablog 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷No blog a receita desse arroz com linguiça que requer uma panela, 25 minutos e quase nenhuma bagunça na cozinha!! Delicioso!! Receita aqui @brazilianflairintheusablog
  • It's Wednesday!! It's @brazi_bites day!! Brazi Bites apple dulce de leche dip is fast, easy to make and gluten free. It’s an appetizer that would be perfect to serve at any holiday party. 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷Quarta-feira é dia de receita de pão-de-queijo com @brazi_bites !! Esse dip de cream Cheese com doce de leite e nozes pecans é maravilhoso!! Receita aqui @brazilianflairintheusablog
  • Last Thanksgiving I tried to give an American flair on a Brazilian dessert staple -flan. I mixed pumpkin and pumpkin spice to give that fall twist on one of the easiest dessert recipes. Recipe is on the blog. Link here @brazilianflairintheusablog 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷No blog a receita de pudim de abóbora que é uma delicia e perfeito para as festas de fim de ano. Receita aqui @brazilianflairintheusablog
  • Because it's Friday!! This delicious Kit Kat brigadeiro cheesecake  with a 🍷🍷🍷is the way we want to end today!! Have a great weekend!! 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷Sexta-feira!! Só na maldade com esse cheesecake de kit Kat com brigadeiro e 🍷🍷pra ter terminar esse dia longo. Tenham um ótimo final de semana!!
  • It's the Wednesday before Halloween and we have the perfect graveyard dip for your party using delicious Brazilian cheese bread @brazi_bites !!BOO!! 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷Quarta-feira é dia de receitas com @brazi_bites!! Pra comemorar o Halloween nós fizemos um 'cemitério' dip com pão-de-queijo. Delicioso!! 🎃🎃
  • Ok Monday, let's do this!! Looks amazing @justataste 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷 Segundona.... Delicioso, né?!
Never miss a recipe!
Join our mailing list!
Fechar